Samurai Sam’s Teriyaki Grill first opened in 1994 in Scottsdale, Arizona.

It didn’t take long for Samurai Sam’s tasty menu offerings to gain favor with people seeking a satisfying alternative to traditional fast food. Our guests raved about the freshness and the quality of our Teriyaki Bowls, filled with generous portions of marinated, grilled steak and chicken and fresh woked veggies, and couldn’t get enough of our signature grilled egg rolls.

Kahala Corp acquired Samurai Sam’s in 2003 and Kahala’s franchisee community of 8 other branded restaurant concepts immediately embraced the Samurai Sam’s concept and began opening single unit and multi-branded restaurants all across the nation. For more information on Kahala Corp, please visit www.kahalacorp.com.

Millions Now Walk The Healthy Path

Since taking ownership, Kahala Corp has grown Samurai Sam’s Teriyaki Grill to 87 locations across the U.S. making it the premier Asian quick service concept in the country today.

Today, you’ll find Samurai Sam’s Teriyaki Grills in Arizona, California, Colorado, Idaho, Montana, Nevada, Oregon, Texas, Washington, Nebraska, Utah, Iowa, Ohio, New York, Illinois, and Maryland.

Now, millions of hungry people everywhere “Walk the Healthy Path” at Samurai Sam’s.