Q. What does a franchise include?
A. It entitles you to own and operate a Samurai Sam's Teriyaki Gill location, use of the trade name, trademarks, recipes and business method.
Q. Do I need restaurant experience to be successful with a Samurai Sam's Teriyaki Grill franchise?
A. Restaurant experience is always helpful, but it is not a requirement. You do need a lot of enthusiasm and a willingness to work at making your business successful. Our comprehensive training program will help you develop the skills you need to operate a successful Samurai Sam's Teriyaki Grill.
Q. How much of a profit can I expect to make?
A. Samurai Sam's Teriyaki Grill does not predict sales or profits for any location. Profitability will depend considerably upon the franchisee's ability to manage the day-to-day operations and finances, as well as factors specific to each location, including occupancy cost, labor costs and the potential for sales.
Q. Can I open more than one restaurant?
A. Samurai Sam's Teriyaki Grill is looking for qualified individuals or groups to help expand this chain nationwide. Franchise opportunities exist for both single restaurants and multi-unit development.
Q. How much are the fees for a Samurai Sam's Teriyaki Grill franchise?
A. The franchise fee is $30,000 and the monthly royalty fee is 6% of gross sales. The advertising fee is up to 4% of gross sales.
Q. What type of support can I expect?
A. As a franchisee, you own your business, but you are part of a community of entrepreneurs. Samurai Sam's Teriyaki Grill has developed comprehensive and effective systems for the operation of every location.
Support also includes:
- Real estate guidelines, up to and including actual site selection
- Architectural, construction and engineering assistance
- A comprehensive training program
- A national purchasing program and equipment selection
- Ongoing advertising and marketing support
- Continued operational support
- Ongoing research and product development
- Quality control reviews and evaluations
Q. How long does it take to open a Samurai Sam's Teriyaki Grill franchise?
A. Once a site for your franchise is secured and you have obtained all of the necessary permits, construction can typically be completed in 60-90 days.
Link to Personal Profile Application
To learn more, contact us as 866-4 KAHALA or franchising@kahalacorp.com
